It is best if you don’t eat undercooked pumpkin pie. Yes, you can get sick from eating undercooked pumpkin pie. There could be an over growth of bacteria in the pumpkin pie, which is something for you to think about. Pumpkin pie that’s been out for too long can go bad fast. Also, you could get sick from eat it as well.

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Is undercooked pumpkin pie safe to eat?

Since certain pumpkin pies contain eggs that are raw, it’s most likely not a good option to eat this pie uncooked or raw. But if it sat at room temperature, semi-raw for several days, or if there’s any indication of a bad smell or taste, it’s most likely best to throw it out.

Can you get sick from pumpkin pie?

Pumpkin pie is prepared using eggs and milk. Therefore, it has to be baked to a safe internal temperature of 160 degrees F. The reason is that the bacteria expand rapidly when the homemade pie is stored in temperatures that range between 40degF and 140degF. To avoid food-borne illness, the pie should be chilled within 2 hours of being made.

How do you know if pumpkin pie is undercooked?

The knife test may be considered the simplest and most accurate method to know whether your pumpkin pie is cooked. Simply place a knife into the middle in the pie. Also, if the knife emerges clear, the pie is cooked. Also, the only drawback to the knife test, is that it can leave cracks where in the filling where you placed the knife.

How can you tell if a pie is undercooked?

The area closest toward the outside of the pan must be solid, however, the interior will be a little loose. If the center appears to be loose, give it some time.

Can undercooked pie crust make you sick?

Do not eat or taste raw (unbaked) batter or dough. Do not let your children play or handle raw dough, which includes dough and play clay to make crafts. Raw eggs and flour that have not been cooked could be contaminated with germs that could make you sick if you eat it raw.

Can you put an undercooked pumpkin pie back in the oven?

It’s also essential to allow the pie to cool at least 4 hours before cutting it and serving. If it’s too late and the pie has not be out for too long, then you can put it back in the oven. Lastly, wrap the pie in foil and bake at 425°F. Check it every 15 minutes.

What happens if you eat bad pumpkin pie?

Consuming a pie that has expired will not cause harm except if it’s beginning to form mold and become spongy, which is extremely unlikely. Aldo, the risk is posed by eating a pie with eggs, dairy, or custard, which is not refrigerated properly. All food items are safe after the expiration date.

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